WHEAT THINS Quebec Maple Syrup & Bacon Dip
Prep time5 min
Total time1hr 5min
ServingsMakes 1-1/3 cups or 11 servings, 2 Tbsp. (30 mL) dip and 11 crackers each
Ingredients
- ½ cup (1/2 of 250-g tub) soft cream cheese
- ½ cup Miracle Whip Original Spread
- 1 Tbsp. maple syrup
- 2 Tbsp. crumbled cooked bacon
- ½ cup shredded old cheddar cheese
- Wheat Thins Crackers
Preparation
- Beat first 3 ingredients in small bowl with mixer until well blended.
- Stir in bacon and shredded cheese.
- Refrigerate 1 hour. Serve with crackers.
Recipe Tips
- Make it Easy
Substitute bacon bits for the crumbled cooked bacon. - Serving Suggestion
Serve with cut-up fresh vegetables.
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Nutrition InformationNutrition Per Serving | |
---|---|
Calories | 190 |
% Daily Value* | |
Fat 11g | |
Saturated 4g | |
Cholesterol 20mg | |
Sodium 300mg | |
Carbohydrate 17g | |
Dietary fiber 1g | |
Sugars 4g | |
Protein 4g | |
Vitamin A | 4 %DV |
Vitamin C | 0 %DV |
Calcium | 4 %DV |
Iron | 8 %DV |