No-Oven HONEY MAID Peanut Butter Squares

No-Oven HONEY MAID Peanut Butter Squares

Prep time10 min
Total time1hr 10min
Servings48 servings, 2 squares (26 g) each
  • ½ cup butter
  • 2 cups icing sugar
  • 1½ cups Honey Maid Crumbs
  • 1 cup creamy peanut butter
  • 1½ pkg. (225 g each) semi-sweet baking chocolate, broken into pieces
  • Line 13x9-inch pan with foil, with ends of foil extending over sides.
  • Microwave butter in large microwaveable bowl on HIGH 45 sec. or until melted. Add sugar, crumbs and peanut butter; mix well. Spread onto bottom of prepared pan.
  • Melt chocolate as directed on package; spread over dessert. Cool. Cut partially through dessert to mark 48 squares. Refrigerate 1 hour or until firm. Use fol handles to lift dessert from pan before cutting into squares.
Recipe Tips
  • How to Make Thicker Squares
    Reduce chocolate to 1 pkg. (8 squares). Prepare recipe as directed, using 9-inch square pan. Cut into 24 squares to serve. Makes 24 servings, 1 square (52 g) each.
  • Substitute
    For a crunchy peanut butter treat, prepare using crunchy peanut butter.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Fat 7g 
   Saturated 3g 
Cholesterol 5mg 
Sodium 55mg 
Carbohydrate 12g 
   Dietary fiber 1g 
   Sugars 9g 
Protein 1g 
Vitamin A2 %DV
Vitamin C0 %DV
Calcium0 %DV
Iron2 %DV

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