OREO Crunch Bars

OREO Crunch Bars

Prep time15 min
Total time35min
ServingsMakes 16 servings, 1 bar (38 g) each.
  • 24 Oreo Cookies, divided
  • ¼ cup butter, melted
  • 1 jar (198 g) marshmallow creme
  • 1 pkg. (100 g) Cadbury Dairy Milk Milk Chocolate, chopped
  • ⅓ cup chopped walnuts
  • Heat oven to 350°F.
  • Crush 16 cookies; coarsely chop remaining cookies. Mix crushed cookies with butter; press onto bottom of 9-inch square pan sprayed with cooking spray.
  • Spread marshmallow creme onto crust to within 1/2 inch of edges; top with chopped chocolate, nuts and chopped cookies. Press lightly into marshmallow creme to secure.
  • Bake 18 to 20 min. or until lightly browned; cool completely before cutting into bars.
Recipe Tips
  • Substitute
    Prepare using your favourite Cadbury Chocolate.
  • Substitute
    Substitute peanuts for the walnuts.
  • Cooking Know-How
    To make spreading and cleanup easier, spray spatula with cooking spray before using to spread the marshmallow creme over the crust.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Fat 10g 
   Saturated 5g 
   Trans fat 0.2g 
Cholesterol 10mg 
Sodium 105mg 
Carbohydrate 27g 
   Dietary fiber 1g 
   Sugars 19g 
Protein 2g 
Vitamin A4 %DV
Vitamin C0 %DV
Calcium2 %DV
Iron6 %DV

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