DAIRY MILK Crunch "Bars"

DAIRY MILK Crunch "Bars"

Prep time35 min
Total time35min
ServingsMakes 16 servings, 1 "bar" (40 g) each.
  • 35 Premium Plus Crackers
  • ½ cup butter
  • ½ cup packed brown sugar
  • 2 pkg. (100 g each) Cadbury Dairy Milk Milk Chocolate, broken into pieces
  • 1 cup walnut pieces, toasted, finely chopped
  • Heat oven to 350°F.
  • Place crackers in single layer in foil-lined 15x10x1-inch pan.
  • Bring butter and sugar to boil in saucepan on medium-high heat, stirring occasionally. Cook 2 min. without stirring.
  • Stir sugar mixture; pour over crackers.
  • Bake 7 min. Immediately sprinkle with chocolate. Let stand 3 min. or until chocolate is melted; spread to completely cover crackers.
  • Top with nuts; cool completely. Break into pieces.
Recipe Tips
  • Size Wise
    Looking for something sweet? One serving of this crunchy treat is sure to hit the spot when served with a cold glass of skim milk.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Fat 15g 
   Saturated 7g 
   Trans fat 0.4g 
Cholesterol 20mg 
Sodium 125mg 
Carbohydrate 20g 
   Dietary fiber 1g 
   Sugars 14g 
Protein 3g 
Vitamin A6 %DV
Vitamin C0 %DV
Calcium4 %DV
Iron4 %DV

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