DAIRY MILK Chunk Cookie-Stuffed Brownies

DAIRY MILK Chunk Cookie-Stuffed Brownies

Prep time15 min
Total time50min
ServingsMakes 24 servings, 1 brownie (55 g) each.
  • 4 oz unsweetened baking chocolate
  • ¾ cup butter
  • 2 cups sugar
  • 4 eggs
  • 1 tsp. vanilla
  • 1 cup flour
  • 2 cups chopped Peek Freans Pirate Oatmeal Peanut Butter Cookies, divided
  • 2 bars (100 g each) Cadbury Dairy Milk Milk Chocolate, chopped
  • Heat oven to 350°F.
  • Line 13x9-inch pan with foil, extending ends of foil over sides. Microwave unsweetened chocolate and butter in large microwaveable bowl on HIGH 2 min. or until butter is melted; stir until chocolate is completely melted and mixture is well blended. Stir in sugar. Add eggs and vanilla; mix well. Beat in flour. Stir in 1 cup chopped cookies and milk chocolate.
  • Pour into prepared pan; sprinkle with remaining chopped cookies.
  • Bake 30 to 35 min. or until toothpick inserted in centre comes out with fudgy crumbs. (Do not overbake.) Cool completely. Use foil handles to remove brownie from pan before cutting to serve.
Recipe Tips
  • Substitute
    Substitute Nilla Wafers, Cookies or Oreo Cookies for the PirateCookies.
  • Size-wise
    Dessert can be part of a balanced diet but remember to keep tabs on portions.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Fat 14g 
   Saturated 7g 
   Trans fat 0.4g 
Cholesterol 50mg 
Sodium 100mg 
Carbohydrate 34g 
   Dietary fiber 1g 
   Sugars 24g 
Protein 4g 
Vitamin A8 %DV
Vitamin C0 %DV
Calcium2 %DV
Iron10 %DV

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