
TRISCUIT Southwestern Fiesta Topper
Prep time5 min
Total time5min
ServingsMakes 3 servings, 3 topped crackers (65 g) each.
Ingredients
- 9 Triscuit Original Crackers
- 120 g extra old cheddar cheese, cut into 9 thin slices
- 2 Tbsp. salsa
- 2 tsp. light sour cream
Preparation
- Top crackers with remaining ingredients.
Recipe Tips
- Wine Pairing
Pairs well with a glass of Pinot Noir. - Substitute
Prepare recipe as directed, using Triscuit Cracked Pepper & Olive Oil Crackers.
112997
Nutrition InformationNutrition Per Serving | |
---|---|
Calories | 230 |
% Daily Value* | |
Fat 15g | |
Saturated 9g | |
Carbohydrate 12g | |
Fibre 2g | |
Sugars 1g | |
Protein 12g | |
Fibre 2g | |
Sugars 1g | |
Protein 12g | |
Cholesterol | 45 mg |
Sodium | 380 mg |
Potassium | 3 %DV |
Calcium | 23 %DV |
Iron | 6 %DV |