NILLA Banana Pudding Squares

NILLA Banana Pudding Squares

Prep time30 min
Total time3hr 30min
ServingsMakes 24 servings, 1 square (76 g) each.
  • 25 Peek Freans Nilla Wafers, finely crushed (about 1 cup)
  • 3 Tbsp. non-hydrogenated margarine, melted
  • 1 pkg. (250 g) brick light cream cheese, softened
  • ½ cup icing sugar
  • 3 cups thawed frozen light whipped topping, divided
  • 3 bananas
  • 2 pkg. (4-serving size each) vanilla fat-free instant pudding mix
  • 3 cups cold skim milk
  • 14 g (3 squares) Cadbury Dairy Milk Milk Chocolate, grated
  • Combine wafer crumbs and margarine; press onto bottom of 13x9-inch dish. Refrigerate until ready to use.
  • Mix cream cheese spread and sugar in medium bowl until blended. Stir in 1-1/2 cups whipped topping; spread carefully over crust. Cut bananas crosswise in half, then cut each piece lengthwise in half. Arrange over cream cheese mixture.
  • Beat pudding mixes and milk with whisk 2 min.; pour over bananas. Cover with remaining whipped topping; sprinkle with chocolate. Refrigerate 3 hours.
Recipe Tips
  • How to Evenly Spread Whipped Topping over Dessert
    Stir remaining whipped topping gently in tub until creamy; spoon small dollops over dessert. Use small metal spatula to evenly spread whipped topping over dessert.
  • How to Easily Remove Dessert from Dish
    Line dish with foil before using, with ends of foil extending over sides of dish. Prepare recipe and refrigerate as directed. Use foil handles to remove dessert from dish before cutting into squares to serve.
  • Makeover - How We Did It
    We've made over this favourite dessert to save you 100 calories and 9 grams of total fat, including 5 grams of saturated fat, per serving by substituting non-hydrogenated margarine and crushed Nilla Vanilla Wafers for the flour, butter and pecans in the crust. In addition, we reduced the sugar, and used better-for-you products and skim milk. We even added bananas for great taste.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Fat 5g 
   Saturated 3g 
Cholesterol 10mg 
Sodium 200mg 
Carbohydrate 16g 
   Fibre 0g 
   Sugars 10g 
Protein 2g 
Vitamin A6 %DV
Vitamin C2 %DV
Calcium6 %DV
Iron2 %DV

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