Easy TOBLERONE Chocolate Mousse

Easy TOBLERONE Chocolate Mousse

Prep time5 min
Total time10min
ServingsMakes 2 servings, 1/4 cup (50 mL) each.
  • 4 peaks (1/2 of 100-g bar) Toblerone Swiss Milk Chocolate
  • ½ cup thawed frozen whipped topping
  • Microwave chocolate in medium microwaveable bowl on HIGH 1 min. or until melted. Cool 1 min.
  • Add whipped topping; stir gently with whisk until well blended.
  • Refrigerate 5 min.
Recipe Tips
  • Size-Wise
    Enjoy a serving of this indulgent dessert on a special occasion.
  • White Chocolate Mousse
    Prepare using Toblerone Swiss White Chocolate.
  • Special Extra
    Garnish with fresh berries and mint leaves.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Fat 12g 
   Saturated 8g 
Cholesterol 5mg 
Sodium 20mg 
Carbohydrate 20g 
   Fibre 1g 
   Sugars 17g 
Protein 2g 
Vitamin A4 %DV
Vitamin C0 %DV
Calcium4 %DV
Iron2 %DV

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