TRISCUIT Corn Salsa Toppers

TRISCUIT Corn Salsa Toppers

Prep time10 min
Total time10min
ServingsMakes 2 servings, 6 topped crackers (62 g) each.
  • 12 Triscuit Roasted Tomato & Olive Oil Crackers
  • 45 g Monterey Jack cheese, cut into 12 slices
  • 1 Tbsp. corn salsa
  • 2 small jalapeño peppers, each cut into 12 slices
  • Top crackers with remaining ingredients.
Recipe Tips
  • Substitute
    Prepare using your favourite variety of Triscuit Crackers.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Fat 11g 
   Saturated 4.5g 
Cholesterol 20mg 
Sodium 310mg 
Carbohydrate 22g 
   Dietary fiber 4g 
   Sugars 1g 
Protein 8g 
Calcium14 %DV
Iron10 %DV
Potassium4 %DV

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