RITZ Creamy Cranberry Topper
Prep time15 min
Total time15min
ServingsMakes 8 servings, 6 topped crackers (64 g) each.
Ingredients
- 1 tub (227 g) whipped cream cheese
- 1 tsp. EACH zest and juice from 1 lemon
- 3 green onions, chopped, divided
- 48 Ritz Crackers
- ¼ cup whole berry cranberry sauce
Preparation
- Mix cream cheese, lemon zest, lemon juice and 1 Tbsp. onions until blended; spread onto crackers.
- Top with cranberry sauce and remaining onions.
Recipe Tips
- Substitute
Substitute seedless raspberry jam for the cranberry sauce.
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Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 190 |
| % Daily Value* | |
| Fat 12g | |
| Saturated 6g | |
| Cholesterol 30mg | |
| Sodium 270mg | |
| Carbohydrate 17g | |
| Dietary fiber 1g | |
| Sugars 5g | |
| Protein 3g | |
| Calcium | 5 %DV |
| Iron | 4 %DV |
| Potassium | 2 %DV |
