CADBURY Fun Treats Crunchy Apples

CADBURY Fun Treats Crunchy Apples

Prep time15 min
Total time1hr 20min
ServingsMakes 5 servings, 1 dipped apple (233 g) each.
  • 5 cold apples, washed, well dried
  • 50 caramels
  • 2 Tbsp. water
  • 6 bars Cadbury Fun Treats, finely chopped (about 1/2 cup)
  • Insert wooden pop stick into stem end of each apple. Cover large plate with waxed paper.
  • Microwave caramels and water in large glass microwaveable measuring cup on HIGH 2 to 2-1/2 min. or until caramels are melted and sauce is smooth when stirred; cool slightly.
  • Dip apples,1 at a time, into caramel sauce, turning until evenly coated. Let excess caramel drip off. Sprinkle chopped chocolate bars over apples; press gently into caramel to secure. Scrape excess caramel from bottoms of apples; place on prepared plate. Refrigerate 1 hour.
Recipe Tips
  • Cooking Know-How
    Refrigerate apples 3 hours or overnight before coating with melted caramels. This will help the caramel stick to the apples.
  • Where to Find Wooden Pop Sticks
    Look for wooden pop sticks in craft stores.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Fat 11g 
   Saturated 6g 
   Sodium 250mg 
   Carbohydrate 97g 
   Dietary fiber 4g 
   Sugars 83g 
   Vitamin A 2%DV 
   Vitamin C 15%DV 
   Calcium 15%DV 
   Dietary fiber 4g 
   Sugars 83g 
   Vitamin A 2%DV 
   Vitamin C 15%DV 
   Calcium 15%DV 
Fat11 g
Saturated6 g
Sodium250 mg
Carbohydrate97 g
Dietary fiber4 g
Sugars83 g
Vitamin A2 %DV
Vitamin C15 %DV
Calcium15 %DV
Iron4 %DV

© Mondelez International and/or it's affiliate(s)