RITZ Dijon Cheddar-Bacon Spread

RITZ Dijon Cheddar-Bacon Spread

Prep time15 min
Total time3hr 15min
Servings12 servings, 2 Tbsp. (30 mL) spread and 6 crackers (20 g) each
  • 1 pkg. (250 g) brick cream cheese, softened
  • 1 cup shredded mozzarella-cheddar cheese blend
  • 1 Tbsp. Dijon mustard
  • 3 Tbsp. bacon bits
  • 3 Tbsp. sliced green onions, divided
  • Ritz Crackers
  • Beat cream cheese and shredded cheese in medium bowl with mixer until blended.
  • Stir in mustard, bacon and 2 Tbsp. onions.
  • Refrigerate several hours or until chilled. Let stand at room temperature 30 min. before serving. Sprinkle with remaining onions. Serve with crackers.
Recipe Tips


    Nutrition Information

    Nutrition Per Serving

     % Daily Value*
    Fat 14g 
       Saturated 7g 
    Cholesterol 30mg 
    Sodium 410mg 
    Carbohydrate 13g 
       Dietary fiber 1g 
       Sugars 2g 
    Protein 5g 
    Vitamin A8 %DV
    Vitamin C2 %DV
    Calcium10 %DV
    Iron2 %DV
    Snackworks Logo

    © Mondelez International and/or it's affiliate(s)