RITZ Baked Mozzarella Bites
Prep time10 min
Total time18min
ServingsMakes 10 servings, 3 mozzarella bites (38 g) and 2 Tbsp. (30 mL) sauce each.
Ingredients
- 1 pkg. (200 g) part-skim mozzarella cheese
- 60 Ritz Crackers
- 1¼ cups pasta sauce
Preparation
- Heat oven to 325°F.
- Cut cheese crosswise into 15 slices, then cut each slice crosswise in half.
- Fill crackers with cheese to make 30 sandwiches; place in 17x11-1/2x3/4-inch pan.
- Bake 8 min. or until cheese begins to melt. Meanwhile, cook pasta sauce until heated through.
- Serve cracker sandwiches with sauce.
Recipe Tips
- Special Extra
Top each cheese slice with a small fresh basil leaf before covering with remaining crackers. - Makeover
Love the great taste of fried mozzarella sticks? This baked version is lighter but tastes just as good!
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Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 170 |
| % Daily Value* | |
| Fat 9g | |
| Saturated 3.5g | |
| Cholesterol 15mg | |
| Sodium 380mg | |
| Carbohydrate 16g | |
| Dietary fiber 0g | |
| Sugars 4g | |
| Protein 7g | |
| Calcium | 15 %DV |
| Iron | 5 %DV |
| Potassium | 3 %DV |
