Recipe Tips

SubstitutePrepare using shredded Emmental or Swiss cheese.

NoteTo prepare more than 2 hours ahead of time, shape cheese mixture into pinecone shapes but do not cover with nuts. Refrigerate up to 24 hours. Insert nuts into pinecones up to 2 hours before serving.

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Nutrition Information

Nutrition per serving

  • Calories

    170

  • Total fat

    10g

  • Saturated fat

    3.5g

  • Cholesterol

    15mg

  • Sodium

    270mg

  • Carbohydrate

    16g

  • Dietary fibre

    1g

  • Sugars

    3g

  • Protein

    5g

  • Vitamin A

    4%DV

  • Vitamin C

    0%DV

  • Calcium

    6%DV

  • Iron

    10%DV