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TRISCUIT Swiss-Topped Pulled Pork Bites

Prep time

10 min

Total time

10 min

Servings

Makes 6 servings, 2 topped crackers each

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    Ingredients
    • 12 Triscuit Roasted Tomato & Olive Oil Crackers
    • 1/2 cup fully cooked pulled pork (60 g)
    • 2 small fresh jalapeño peppers, each cut into 12 slices
    • 1 Swiss cheese slice (15 g), cut into 12 pieces
Preparation
  • Heat  broiler.
  • Place  crackers in single layer on baking sheet.
  • Top  with remaining ingredients.
  • Broil,  6 inches from heat, 1 min. or until cheese is melted.

Recipe Tips

SubstitutePrepare using your favourite variety of TRISCUIT Crackers.

SubstitutePrepare using sliced or shredded leftover cooked pork.

186364

Nutrition Information

Nutrition per serving

  • Calories

    90

  • Fat

    3g

  • Saturated

    1g

  • Trans fat

    0g

  • Cholesterol

    10mg

  • Sodium

    200mg

  • Carbohydrate

    11g

  • Dietary fiber

    1g

  • Sugars

    3g

  • Protein

    4g

  • Vitamin A

    2%DV

  • Vitamin C

    10%DV

  • Calcium

    4%DV

  • Iron

    6%DV

This recipe features:

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