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TRISCUIT Southwestern Fiesta Topper

Prep time

5 min

Total time

5 min

Servings

Makes 3 servings, 3 topped crackers (65 g) each.

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recipe image
    Ingredients
    • 9 Triscuit Original Crackers
    • 120 g extra old cheddar cheese, cut into 9 thin slices
    • 2 Tbsp. salsa
    • 2 tsp. light sour cream
Preparation
  • Top  crackers with remaining ingredients.

Recipe Tips

Wine PairingPairs well with a glass of Pinot Noir.

SubstitutePrepare recipe as directed, using Triscuit Cracked Pepper & Olive Oil Crackers.

112997
Amount per serving Calories 230
% Daily Value*
Total Fat 15g
Saturated Fat 9g
Carbohydrate 12g
Fibre 2g
Sugars 1g
Protein 12g
Cholesterol 45mg
Sodium 380mg
Potassium 3% DV
Calcium 23% DV
Iron 6% DV

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