https://images.sweetauthoring.com/recipe/112995_964.jpg

TRISCUIT Quick 'n Easy Red Pepper Dip

Prep time

5 min

Total time

3 hr 5 min

Servings

Makes 2-1/4 cups dip or 18 servings, 2 Tbsp. dip (27 g) and 10 crackers (20 g) each.

Featured products

recipe image
recipe image
    Ingredients
    • 1 jar (500 mL) roasted red peppers, drained
    • 1 cup light mayonnaise
    • 2 Tbsp. lemon juice
    • 1/8 tsp. hot pepper sauce
    •  Triscuit Thin Crisps Original Crackers
Preparation
  • Blend  all ingredients except crackers in blender until smooth. Spoon into tightly covered container.
  • Refrigerate  several hours or until chilled.
  • Serve  with the crackers.

Recipe Tips

Wine PairingPairs well with a glass of Merlot.

Special ExtraFor a change of pace, add a few fresh basil leaves to ingredients in blender before blending.

Variation Add more or less hot pepper sauce according to your taste.

112995
Amount per serving Calories 260
% Daily Value*
Total Fat 12g
Saturated Fat 2g
Cholesterol 0mg
Sodium 410mg
Carbohydrate 35g
Fibre 6g
Sugars 1g
Protein 5g
Vitamin A 8% DV
Vitamin C 60% DV
Calcium 2% DV
Iron 15% DV

This recipe features:

You May Also Enjoy:

RITZ Creamy Crab and Red Pepper Spread Recipe

RITZ Creamy Crab and Red Pepper Spread

RITZ Sweet 'N Hot Cheese Spread Recipe

RITZ Sweet 'N Hot Cheese Spread

TRISCUIT Warm Italiano Spread Recipe

TRISCUIT Warm Italiano Spread

TRISCUIT Stuffed Brie Platter Recipe

TRISCUIT Stuffed Brie Platter

Choose to eat safely!

Click here to learn more.

We are using cookies in order to facilitate your navigation. By continuing to navigate on this website or clicking on the close button you accept our policy regarding the usage of cookies. Read our Privacy Policy to learn more.