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TRISCUIT à la caprese

Prep time

10 min

Total time

10 min

Servings

Donne 12 portions de 2 craquelins garnis (34 g) chacune

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    Ingredients
    • 24 craquelins Triscuit à saveur d’ail rôti
    • 12 tomates cerises, coupées en deux moitiés
    • 6 bocconcinis (1 po), coupés chacun en 8 rondelles
    • 24 petites feuilles de basilic frais
Preparation
  • Garnir  les craquelins de tomate cerise, de bocconcini et de basilic frais.

Recipe Tips

SubstitutPréparez ces bouchées en utilisant des craquelins Triscuit Romarin et huile d'olive ou les craquelins Triscuit Balsamique et basilic.

125316
Amount per serving Calories 110
% Daily Value*
Graisse totale 7g
Gras saturé 3g
Cholestérol 20mg
Sodium 60mg
Glucides 7g
Fibres 1g
Sucres 0g
Protéines 5g
Calcium 0% DV
Fer 4% DV

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