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TRISCUIT Creamy Cheesy Salsa Dip

Prep time

5 min

Total time

6 min

Servings

Makes 3 cups or 24 servings
2 Tbsp. (30 mL) each (dip only).

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Ingredients

1 pkg. (250 g) brick cream cheese, softened
1 cup salsa
1/2 cup shredded Tex Mex cheese blend
1 green onion, sliced
Triscuit Thin Crisps Original Cracker

Preparation

Spread cream cheese onto bottom of microwaveable plate; top with salsa and shredded cheese.
Microwave on HIGH 45 sec. to 1 min. or until shredded cheese is melted. Sprinkle with onions.
Serve with crackers.

Recipe Tips

SubstituteSubstitute chopped cliantro for the sliced green onions.

164769

Nutrition Information

Nutrition per serving

Calories

45
Total fat

4g
Saturated fat

2g
Cholesterol

10mg
Sodium

130mg
Carbohydrate

2g
Dietary fibre

0g
Sugars

0g
Protein

1g
Vitamin A

2%DV
Vitamin C

0%DV
Calcium

4%DV
Iron

0%DV