Recipe Tips

Special ExtraGarnish topped crackers with fresh herbs or greens, such as dill sprigs or arugula sprouts.

ShortcutPrepare using drained canned sliced beets.

How to Roast BeetsScrub beets; brush lightly with oil. Wrap individually in foil. Bake in 375°F oven 25 to 30 min. or until tender. Cool slightly; remove peels, then use beets as directed.


Amount per serving Calories 60
% Daily Value*
Total Fat 2g
Saturated Fat 0.5g
Cholesterol 0mg
Sodium 100mg
Carbohydrate 9g
Sugars 4g
Protein 2g
Vitamin A 0% DV
Vitamin C 6% DV
Calcium 2% DV
Iron 6% DV

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