TRISCUIT Apple, Bacon & Cheddar "Tarts"
Prep time10 min
Total time10min
ServingsMakes 6 servings, 4 topped crackers (68 g) each.
Ingredients
- 24 Triscuit Original Crackers
- 60 g light cheddar cheese, cut into 24 thin slices
- 6 slices cooked reduced-sodium bacon, each cut into 4 pieces
- 1 small Granny Smith apple, cut into 24 slices
- 2 Tbsp. liquid honey
Preparation
- Top crackers with cheese, bacon and apples.
- Drizzle with honey.
Recipe Tips
- Variation
Prepare using light Havarti cheese, a Gala apple and your favourite variety of Triscuit Crackers. - How to Prevent the Sliced Apples from Browning
Toss the apple slices with lemon juice, then pat dry with paper towels before using as directed.
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Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 180 |
| % Daily Value* | |
| Fat 7g | |
| Saturated 2g | |
| Carbohydrate 23g | |
| Fibre 3g | |
| Sugars 8g | |
| Protein 7g | |
| Fibre 3g | |
| Sugars 8g | |
| Protein 7g | |
| Cholesterol | 10 mg |
| Sodium | 260 mg |
| Potassium | 7 %DV |
| Calcium | 4 %DV |
| Iron | 7 %DV |
