Recipe Tips

SubstituteSubstitute 1 tsp. balsamic glaze for the cream cheese.

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Nutrition Information

Nutrition per serving

  • Calories

    80

  • Total fat

    4g

  • Saturated fat

    2g

  • Cholesterol

    10mg

  • Sodium

    115mg

  • Carbohydrate

    10g

  • Dietary fibre

    2g

  • Sugars

    2g

  • Protein

    2g

  • Vitamin A

    30%DV

  • Vitamin C

    6%DV

  • Calcium

    2%DV

  • Iron

    4%DV