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Strawberry RITZ Hearts

Prep time

15 min

Total time

15 min

Servings

Makes 6 servings
2 topped crackers (28 g) each.

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    Ingredients
    • 4 fresh strawberries
    • 12 Ritz Crackers
    • 2 oz. white baking chocolate, melted
    • 1/2 tsp. red sprinkles
Preparation
  • Cut  each strawberry lengthwise into 3 slices, then cut "V" in top of each strawberry slice to resemble heart as shown in photo. Discard removed pieces.
  • Spread  crackers with chocolate, adding about 1/2 tsp. chocolate to each cracker.
  • Place  strawberry slices, cut sides down, on crackers; top with sprinkles.
  • Refrigerate  5 min. or until chocolate is firm.

Recipe Tips

SubstitutePrepare using semi-sweet baking chocolate.

216873

Nutrition Information

Nutrition per serving

  • Calories

    90

  • Total fat

    5g

  • Saturated fat

    2.5g

  • Cholesterol

    0mg

  • Sodium

    70mg

  • Carbohydrate

    11g

  • Dietary fibre

    0g

  • Sugars

    7g

  • Protein

    1g

  • Vitamin A

    0%DV

  • Vitamin C

    8%DV

  • Calcium

    2%DV

  • Iron

    0%DV

This recipe features:

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