Recipe Tips

NoteFor best results, prepare recipe using regular bacon slices - not thick bacon slices.

Make AheadThe bacon can be baked ahead of time. Cool, then place in resealable plastic bag. Refrigerate up to 24 hours. Let stand at room temperature 30 min. before using as directed.


Amount per serving Calories 190
% Daily Value*
Total Fat 10g
Saturated Fat 2.5g
Carbohydrate 22g
Fibre 1g
Sugars 14g
Protein 4g
Cholesterol 10mg
Sodium 280mg
Potassium 4% DV
Calcium 3% DV
Iron 4% DV

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