Recipe Tips

NoteFor best results, prepare recipe using regular bacon slices - not thick bacon slices.

Make AheadThe bacon can be baked ahead of time. Cool, then place in resealable plastic bag. Refrigerate up to 24 hours. Let stand at room temperature 30 min. before using as directed.

320989

Nutrition Information

Nutrition per serving

  • Calories

    190

  • Fat

    10g

  • Saturated

    2.5g

  • Carbohydrate

    22g

  • Fibre

    1g

  • Sugars

    14g

  • Protein

    4g

  • Cholesterol

    10mg

  • Sodium

    280mg

  • Potassium

    4%DV

  • Calcium

    3%DV

  • Iron

    4%DV

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