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RITZ Smoked Gouda Toppers

Prep time

25 min

Total time

25 min

Servings

Makes 6 servings, 4 topped crackers (77 g) each.

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    Ingredients
    • 2 tsp. butter
    • 1 cup slivered onions
    • 1-1/2 tsp. brown sugar
    • 1/4 tsp. chopped fresh thyme
    • 24 Ritz Crackers
    • 115 g smoked Gouda cheese, cut into 24 thin slices
    • 1/4 cup whole berry cranberry sauce
Preparation
  • Heat  oven to 350°F.
  • Melt  butter in medium skillet on medium heat. Add onions; cook 10 min. or until tender and lightly browned, stirring occasionally.
  • Add  sugar; cook and stir 2 to 3 min. or until completely dissolved. Remove skillet from heat. Stir in thyme. Set aside.
  • Place  crackers in single layer on baking sheet; top with cheese.
  • Bake  3 to 5 min. or until cheese is melted.
  • Top  with onions and cranberry sauce.

Recipe Tips

Special ExtraGarnish with additional fresh thyme leaves before serving.

377590
Amount per serving Calories 180
% Daily Value*
Total Fat 10g
Saturated Fat 5g
Carbohydrate 16g
Fibre 1g
Sugars 8g
Protein 6g
Cholesterol 25mg
Sodium 270mg
Potassium 2% DV
Calcium 12% DV
Iron 3% DV

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