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RITZ Roasted Pepper-Cheese Bites

Prep time

15 min

Total time

15 min

Servings

Makes 12 servings
2 topped crackers (26 g) each.

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Ingredients

1/2 cup light soft cream cheese
1/3 cup finely shredded part-skim mozzarella cheese
24 Ritz Crackers
1/3 cup mixed thin roasted red and yellow pepper strips
2 tsp. chopped fresh basil

Preparation

Heat oven to 350°F.
Mix cream cheese and mozzarella until blended; spread onto crackers.
Place on baking sheet; top with peppers.
Bake 5 min.
Sprinkle with basil.

Recipe Tips

Special ExtraDrizzle lightly with balsamic glaze before serving.

SubstitutePrepare using just one colour of roasted peppers.

189271

Nutrition Information

Nutrition per serving

Calories

70
Total fat

5g
Saturated fat

2.5g
Cholesterol

10mg
Sodium

150mg
Carbohydrate

5g
Dietary fibre

0g
Sugars

1g
Protein

2g
Vitamin A

4%DV
Vitamin C

4%DV
Calcium

4%DV
Iron

0%DV