https://images.sweetauthoring.com/recipe/107597_964.jpg

RITZ Mint Thins

Prep time

20 min

Total time

20 min

Servings

Makes 12 servings, 3 coated crackers (30 g) each.

Featured products

recipe image
recipe image
    Ingredients
    • 1 pkg. (225 g) semi-sweet baking chocolate
    • 1/4 tsp. peppermint extract
    • 36 Ritz Crackers
    • 1  peppermint candy cane (6 inch), crushed
Preparation
  • Microwave  chocolate in small microwaveable bowl as directed on package. Stir until completely melted. Blend in extract.
  • Dip  crackers in melted chocolate, completely coating crackers with chocolate. Carefully scrape off excess chocolate. Place on waxed paper-covered baking sheets; sprinkle with crushed candy.
  • Refrigerate  30 min. or until chocolate is firm.

Recipe Tips

Chocolate-Peanut Butter CookiesOmit peppermint extract and candy cane. Spread each cracker with a thin layer of creamy peanut butter before dipping into the melted chocolate.

107597

Nutrition Information

Nutrition per serving

  • Calories

    160

  • Fat

    9g

  • Saturated

    4.5g

  • Cholesterol

    0mg

  • Sodium

    95mg

  • Carbohydrate

    18g

  • Fibre

    2g

  • Sugars

    11g

  • Protein

    2g

  • Vitamin A

    0%DV

  • Vitamin C

    0%DV

  • Calcium

    2%DV

  • Iron

    6%DV

This recipe features:

You May Also Enjoy:

RITZ Snowflake Mint Thins Recipe

RITZ Snowflake Mint Thins

OREO Cookie Fudge Recipe

OREO Cookie Fudge

HONEY MAID Marbled Chocolate Treats Recipe

HONEY MAID Marbled Chocolate Treats

HONEY MAID Break-Aways Recipe

HONEY MAID Break-Aways

Choose to eat safely!

Click here to learn more.

We are using cookies in order to facilitate your navigation. By continuing to navigate on this website or clicking on the close button you accept our policy regarding the usage of cookies. Read our Privacy Policy to learn more.