Nutrition Notes

NOTE: Nutrition information is for cheese balls only. Cracker nutrition information can be found on package.

Recipe Tips

SubstituteTo switch up the flavour of these cheese balls, substitute shredded double-cheddar cheese for mozzarella and 2 Tbsp. each chopped fresh parsley, fresh basil and chives for the seasonings.

Make AheadMake these ahead, wrap well and freeze up to 2 weeks ahead!

Better For YouSave 25 calories and 3 grams saturated fat by substituting shredded part-skim mozzarella cheese and garden vegetable light cream cheese for the regular products.

164640

Amount per serving Calories 103
% Daily Value*
Total Fat 8.9g
Saturated Fat 4.3g
Cholesterol 22mg
Sodium 174mg
Carbohydrate 1.7g
Fiber 0.3g
Protein 4.4g
Vitamin A 4% DV
Vitamin C 0% DV
Calcium 7% DV
Iron 1% DV

This recipe features:

Choose to eat safely!

Click here to learn more.

We are using cookies in order to facilitate your navigation. By continuing to navigate on this website or clicking on the close button you accept our policy regarding the usage of cookies. Read our Privacy Policy to learn more.