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RITZ-Maple Butter "Tarts"

Prep time

10 min

Total time

40 min

Servings

Makes 24 servings
2 topped crackers (24 g) each.

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    Ingredients
    • 5 Tbsp. butter, divided
    • 1/2 cup packed brown sugar
    • 1/3 cup maple syrup
    • 1 egg, beaten
    • 1/2 tsp. vanilla
    • 1 cup golden raisins
    • 48 Ritz Crackers
    • 2 tsp. orange zest
Preparation
  • Melt  1/4 cup (4 Tbsp.) butter in small saucepan on medium heat. Add sugar, maple syrup, egg and vanilla; whisk until blended. Bring to boil, stirring constantly. Simmer on medium-low heat 2 min. or until slightly thickened, stirring frequently. Remove from heat. Stir in raisins.
  • Refrigerate  30 min. or until cooled.
  • Melt  remaining butter; brush onto crackers. Top with raisin mixture, adding about 1 tsp. to each cracker. Sprinkle with orange zest.

Recipe Tips

SubstituteSubstitute currants for the raisins.

Make AheadThese delicious topped crackers can be prepared ahead of time. Refrigerate up to 24 hours before serving.

194115

Nutrition Information

Nutrition per serving

  • Calories

    110

  • Fat

    4.5g

  • Saturated

    2g

  • Cholesterol

    15mg

  • Sodium

    85mg

  • Carbohydrate

    16g

  • Dietary fiber

    0g

  • Sugars

    12g

  • Protein

    1g

  • Vitamin A

    2%DV

  • Vitamin C

    0%DV

  • Calcium

    2%DV

  • Iron

    2%DV

This recipe features:

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