RITZ Lox & Schmear Crackers
Prep time5 min
Total time5min
ServingsMakes 4 servings, 4 topped crackers (75 g) each.
Ingredients
- 16 Ritz Crackers
- ⅓ cup soft cream cheese
- 16 English cucumber slices
- 4 smoked salmon slices (85 g), each cut into 4 pieces
- 16 small fresh dill sprigs
- 1 tsp. salt-free everything bagel seasoning
Preparation
- Spread crackers with cream cheese.
- Top with remaining ingredients.
Recipe Tips
- Substitute
Substitute baby arugula leaves for the dill sprigs. - Substitute
Prepare recipe as directed, using light soft cream cheese. - Special Extra
Sprinkle lightly with lemon zest before serving.
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Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 160 |
| % Daily Value* | |
| Fat 10g | |
| Saturated 4g | |
| Carbohydrate 11g | |
| Fibre 0g | |
| Sugars 3g | |
| Protein 6g | |
| Fibre 0g | |
| Sugars 3g | |
| Protein 6g | |
| Cholesterol | 20 mg |
| Sodium | 610 mg |
| Potassium | 3 %DV |
| Calcium | 5 %DV |
| Iron | 5 %DV |
