https://images.sweetauthoring.com/recipe/107961_964.jpg

RITZ Herb-and-Nut Cream Cheese Log

Prep time

10 min

Total time

10 min

Servings

Makes 12 servings, 2 Tbsp. (30 mL) spread and 3 crackers (15 g) each.

Featured products

recipe image
recipe image
    Ingredients
    • 1 pkg. (250 g) brick cream cheese, softened
    • 1/3 cup grated Parmesan cheese
    • 1/3 cup plus 1/4 cup pecans, toasted, chopped, divided
    • 1/4 cup chopped fresh parsley
    •  Ritz Crackers
Preparation
  • Mix  cream cheese with Parmesan cheese and 1/3 cup pecans. Shape into 8-inch log, set aside.
  • Combine  parlsey and remaining 1/4 cup pecans. Roll log in parsley mixture; pressing gently to secure.
  • Serve  with crackers.

Recipe Tips

How to Toast the PecansSpread pecans in single layer in shallow baking pan. Bake at 350°F for 10 to 15 min. or until golden brown, stirring occasionally.

Jazz It UpServe in a cut-glass butter dish.

107961
Amount per serving Calories 180
% Daily Value*
Total Fat 14g
Saturated Fat 5g
Cholesterol 30mg
Sodium 270mg
Carbohydrate 11g
Fiber 1g
Sugars 2g
Protein 4g
Vitamin A 8% DV
Vitamin C 4% DV
Calcium 6% DV
Iron 6% DV

This recipe features:

You May Also Enjoy:

WHEAT THINS Tomato Topped Cheese & Bean Dip Recipe

WHEAT THINS Tomato Topped Cheese & Bean Dip

RITZ Korean Fusion Recipe

RITZ Korean Fusion

RITZ Dijon Cheddar-Bacon Spread Recipe

RITZ Dijon Cheddar-Bacon Spread

TRISCUIT Stuffed Brie Platter Recipe

TRISCUIT Stuffed Brie Platter

Choose to eat safely!

Click here to learn more.

We are using cookies in order to facilitate your navigation. By continuing to navigate on this website or clicking on the close button you accept our policy regarding the usage of cookies. Read our Privacy Policy to learn more.