Recipe Tips

VariationSubstitute chopped raisins or dried apricots for the cranberries and/or chopped toasted pecans or walnuts for the pistachios.

189284

Nutrition Information

Nutrition per serving

  • Calories

    180

  • Total fat

    12g

  • Saturated fat

    6g

  • Cholesterol

    25mg

  • Sodium

    270mg

  • Carbohydrate

    13g

  • Dietary fibre

    1g

  • Sugars

    3g

  • Protein

    4g

  • Vitamin A

    6%DV

  • Vitamin C

    0%DV

  • Calcium

    8%DV

  • Iron

    2%DV

Choose to eat safely!

Click here to learn more.

We are using cookies in order to facilitate your navigation. By continuing to navigate on this website or clicking on the close button you accept our policy regarding the usage of cookies. Read our Privacy Policy to learn more.