RITZ Block Cheese Tray
Prep time10 min
Total time10min
ServingsMakes 12 servings, 1/12 recipe (40 g) each.
Ingredients
- 1 pkg. (200 g) old cheddar cheese
- 12 pitted Kalamata olives
- 12 pitted green olives
- 12 sprigs fresh rosemary (4 inch)
- 24 Ritz Crackers
- 24 Wheat Thins Crackers
- ¾ lb. (340 g) each seedless red and green grapes
Preparation
- Place cheese in centre of platter. Thread 1 each kalamata and green olive onto each rosemary sprig.
- Insert stem ends of sprigs into cheese; use a frilled toothpick to support each sprig.
- Cut cheese into 12 slices; surround with crackers and grapes.
Recipe Tips
- Substitute
Prepare using Cracker Barrel Extra Old Cheddar Cheese. - Food Facts
For best flavour, let cheese stand at room temperature about 30 min. before serving.
107789
Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 180 |
| % Daily Value* | |
| Fat 11g | |
| Saturated 5g | |
| Cholesterol 15mg | |
| Sodium 410mg | |
| Carbohydrate 18g | |
| Dietary fiber 2g | |
| Sugars 11g | |
| Protein 5g | |
| Vitamin A | 4 %DV |
| Vitamin C | 10 %DV |
| Calcium | 15 %DV |
| Iron | 6 %DV |
