RITZ Block Cheese Tray

RITZ Block Cheese Tray

Prep time10 min
Total time10min
ServingsMakes 12 servings, 1/12 recipe (40 g) each.
  • 1 pkg. (200 g) old cheddar cheese
  • 12 pitted Kalamata olives
  • 12 pitted green olives
  • 12 sprigs fresh rosemary (4 inch)
  • 24 Ritz Crackers
  • 24 Wheat Thins Crackers
  • ¾ lb. (340 g) each seedless red and green grapes
  • Place cheese in centre of platter. Thread 1 each kalamata and green olive onto each rosemary sprig.
  • Insert stem ends of sprigs into cheese; use a frilled toothpick to support each sprig.
  • Cut cheese into 12 slices; surround with crackers and grapes.
Recipe Tips
  • Substitute
    Prepare using Cracker Barrel Extra Old Cheddar Cheese.
  • Food Facts
    For best flavour, let cheese stand at room temperature about 30 min. before serving.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Fat 11g 
   Saturated 5g 
Cholesterol 15mg 
Sodium 410mg 
Carbohydrate 18g 
   Dietary fiber 2g 
   Sugars 11g 
Protein 5g 
Vitamin A4 %DV
Vitamin C10 %DV
Calcium15 %DV
Iron6 %DV

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