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PEEK FREANS Maple-Apple Crisp

Prep time

10 min

Total time

40 min

Servings

Makes 2 servings, 1/2 cup (125 mL) each.

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    Ingredients
    • 1 apple, peeled, chopped
    • 1 tsp. brown sugar
    • 2 Peek Freans Maple Leaf Biscuits, crushed
    • 2 Tbsp. quick-cooking oats
    • 1 tsp. maple syrup
    • 1 Tbsp. butter, melted
    • 2 Tbsp. thawed frozen whipped topping
Preparation
  • Heat  oven to 375ºF.
  • Toss  apples with sugar; spoon into 2 ramekins.
  • Mix  next 4 ingredients; sprinkle over apples.
  • Bake  25 to 30 min. or until apples are tender and topping is crisp and golden brown. Serve topped with whipped topping.

Recipe Tips

Special ExtraAdd 2 Tbsp. chopped pecans to topping mixture before sprinkling over apples.

Special ExtraAdd 1/8 tsp. ground cinnamon to apple mixture before spooning into ramekins.

For a CrowdThis recipe can easily be multiplied to serve more guests. For 6 servings, simply multiply each ingredient by 3 and bake in a 9-inch square baking dish.

114260
Amount per serving Calories 210
% Daily Value*
Total Fat 10g
Saturated Fat 6g
Cholesterol 15mg
Sodium 80mg
Carbohydrate 28g
Fibre 2g
Sugars 17g
Protein 2g
Vitamin A 6% DV
Vitamin C 2% DV
Calcium 2% DV
Iron 6% DV

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