Recipe Tips

How to More Easily Dip the Cookie BallsRoll cream cheese mixture into 48 balls and insert pretzel stick pieces into cookie balls as directed. Place on parchment-covered baking sheet. Freeze 15 min. Remove 12 cookie balls from freezer. Use pretzel "handles" to dip cookie balls in chocolate, then roll in coloured sugar. Return to baking sheet. Repeat with remaining cookie balls. Decorate with melted candy coating as directed.


Amount per serving Calories 130
% Daily Value*
Total Fat 6g
Saturated Fat 4g
Cholesterol 5mg
Sodium 70mg
Carbohydrate 17g
Sugars 14g
Protein 1g
Vitamin A 2% DV
Vitamin C 0% DV
Calcium 2% DV
Iron 2% DV

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