https://images.sweetauthoring.com/recipe/113066_964.jpg

OREO Peanut Butter & Fudge Swirl Pie

Prep time

15 min

Total time

4 hr 15 min

Servings

Makes 8 servings
1 slice (87 g) each.

Featured products

recipe image
recipe image
    Ingredients
    • 1-1/4 cups Oreo Baking Crumbs
    • 1/4 cup non-hydrogenated margarine, melted
    • 1 pkg. (250 g) brick cream cheese, softened
    • 1/2 cup sugar
    • 1/4 cup creamy peanut butter
    • 1-1/2 cups thawed Cool Whip Whipped Topping
    • 3 Tbsp. chocolate fudge dessert topping
Preparation
  • Mix  crumbs and margarine; press onto bottom and up side of 9-inch pie plate to form crust. Beat cream cheese, sugar and peanut butter in large bowl with mixer until blended. Gently stir in Cool Whip until blended.
  • Spoon  into crust; drizzle with fudge topping. Swirl gently with knife.
  • Refrigerate  4 hours or until firm. Refrigerate leftovers.

Recipe Tips

Special ExtraSprinkle with chopped peanuts.

Size-WiseDessert can be part of a balanced diet but remember to keep tabs on portions.

113066

Nutrition Information

Nutrition per serving

  • Calories

    370

  • Total fat

    25g

  • Saturated fat

    11g

  • Cholesterol

    40mg

  • Sodium

    370mg

  • Carbohydrate

    34g

  • Dietary fibre

    1g

  • Sugars

    23g

  • Protein

    5g

  • Vitamin A

    15%DV

  • Vitamin C

    0%DV

  • Calcium

    4%DV

  • Iron

    10%DV

This recipe features:

You May Also Enjoy:

OREO Peanut Butter & Chocolate Pie Recipe

OREO Peanut Butter & Chocolate Pie

OREO Peanut Butter Cup Pie Recipe

OREO Peanut Butter Cup Pie

HONEY MAID Blueberry-Lemon Pie Recipe

HONEY MAID Blueberry-Lemon Pie

CHIPS AHOY! Chocolate Pie Recipe

CHIPS AHOY! Chocolate Pie

Choose to eat safely!

Click here to learn more.

We are using cookies in order to facilitate your navigation. By continuing to navigate on this website or clicking on the close button you accept our policy regarding the usage of cookies. Read our Privacy Policy to learn more.