Recipe Tips

How to Easily Dip Cookie BallsKeep the cookie balls refrigerated until ready to dip in the melted coating. Then, add balls, in batches, to bowl of melted coating. Use 2 forks to roll balls in coating until evenly coated. Remove balls with forks, letting excess coating drip back into bowl. Place balls in prepared pan; let stand until firm. If coating becomes too thick, add up to 2 tsp. shortening to each 450 g of candy wafers.

NoteYou will need 1-1/3 pkg. (300 g each) Oreo Cookies to get the 36 cookies needed to prepare this recipe.

SubstitutePrepare using 2-2/3 pkg. (170 g each) white baking chocolate (450 g) tinted with a few drops each red and yellow food colouring.

178101

Amount per serving Calories 160
% Daily Value*
Total Fat 9g
Saturated Fat 7g
Cholesterol 15mg
Sodium 105mg
Carbohydrate 18g
Fiber 0g
Sugars 16g
Protein 1g
Vitamin A 2% DV
Vitamin C 0% DV
Calcium 2% DV
Iron 0% DV

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