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OREO Cookie Crab

Prep time

5 min

Total time

15 min

Servings

Makes 1 serving, one crab (26 g).

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    Ingredients
    • 2 Oreo Cookies
    • 1/4 tsp. vanilla ready-to-spread frosting
    • 2 red candy-coated chocolate pieces
Preparation
  • Cut  1 of the cookies in half. Use some of the frosting to attach cookie halves, cut-sides facing each other, to bottom of remaining cookie for the crab's claws.
  • Place  on plate.
  • Use  remaining frosting to attach candies to top of whole cookie for the crab's eyes. Let stand until frosting is firm.

Recipe Tips

SubstituteSubstitute creamy peanut butter for the frosting.

110444

Nutrition Information

Nutrition per serving

  • Calories

    130

  • Fat

    6g

  • Saturated

    3.5g

  • Cholesterol

    0mg

  • Sodium

    105mg

  • Carbohydrate

    19g

  • Fibre

    1g

  • Sugars

    11g

  • Protein

    1g

  • Vitamin A

    0%DV

  • Vitamin C

    0%DV

  • Calcium

    0%DV

  • Iron

    8%DV

This recipe features:

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