Recipe Tips

Make AheadThis delicious cheesecake can be baked up to 1 month in advance. (Do not sprinkle with nuts or drizzle with chocolate syrup.)  Cool cheesecake completely before wrapping tightly and freezing until ready to serve. Thaw in refrigerator.  Sprinkle with nuts and drizzle with syrup just before serving.

Size-WiseEnjoy a serving of this rich and indulgent treat on special occasions.


Amount per serving Calories 380
% Daily Value*
Total Fat 28g
Saturated Fat 15g
Carbohydrate 28g
Fibre 1g
Sugars 22g
Protein 8g
Cholesterol 120mg
Sodium 380mg
Potassium 3% DV
Calcium 6% DV
Iron 6% DV

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