Recipe Tips

SubstitutePrepare using almond or cashew butter.

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Nutrition Information

Nutrition per serving

  • Calories

    140

  • Total fat

    9g

  • Saturated fat

    2g

  • Cholesterol

    5mg

  • Sodium

    230mg

  • Carbohydrate

    12g

  • Dietary fiber

    2g

  • Sugars

    4g

  • Protein

    5g

  • Vitamin A

    0%DV

  • Vitamin C

    0%DV

  • Calcium

    2%DV

  • Iron

    4%DV