Recipe Tips

SubstitutPréparer la recette en utilisant des feuilles de basilic frais.

217512

Nutrition Information

Nutrition per serving

  • Calories

    60

  • Lipides

    3g

  • Saturés

    1.5g

  • Acide gras trans

    0g

  • Cholestérol

    5mg

  • Sodium

    90mg

  • Glucides

    7g

  • Fibres

    1g

  • Sucres

    3g

  • Protéines

    1g

  • Vitamine A

    10%VQ

  • Vitamine C

    15%VQ

  • Calcium

    2%VQ

  • Fer

    2%VQ

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