Recipe Tips

VariationOmit sesame seed. Prepare recipe as directed. Drizzle lightly with coconut cream; sprinkle with toasted flaked coconut.

SubstitutePrepare using toasted white sesame seed.

SubstitutePrepare using hot cooked sticky rice or basmati rice.

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Nutrition Information

Nutrition per serving

  • Calories

    90

  • Total fat

    2g

  • Saturated fat

    0.3g

  • Cholesterol

    45mg

  • Sodium

    210mg

  • Carbohydrate

    10g

  • Dietary fibre

    1g

  • Sugars

    3g

  • Protein

    7g

  • Vitamin A

    2%DV

  • Vitamin C

    2%DV

  • Calcium

    2%DV

  • Iron

    8%DV

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