Recipe Tips

Size-WiseSave 55 calories, 6 g fat and 3 g saturated fat by using brick light cream cheese, Cool Whip Light Topping and low-trans margarine.

Cooking Know-HowMake sure the cream cheese and sugar are completely blended, free of lumps and smooth, before blending in remaining ingredients.

87200

Nutrition Information

Nutrition per serving

  • Calories

    374

  • Total fat

    27.4g

  • Saturated fat

    13.1g

  • Cholesterol

    108mg

  • Sodium

    399mg

  • Carbohydrate

    27.7g

  • Protein

    5.6g

  • Vitamin A

    17%DV

  • Calcium

    18%DV

  • Iron

    6%DV