Recipe Tips

Make it EasyLine 13x9-inch baking pan with 17x9-inch piece of parchment paper. Prepare recipe as directed. When cooled, run knife along side of pan and gently lift cheesecake out. No sticking problem!

How to Soften Cream CheeseTo soften cream cheese before mixing, place a unwrapped pkg. (250 g) brick cream cheese in microwaveable bowl. Microwave on HIGH 15 sec. Add 15 sec. for each additional pkg. of cream cheese.

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Amount per serving Calories 200
% Daily Value*
Total Fat 12g
Saturated Fat 6g
Cholesterol 45mg
Sodium 190mg
Carbohydrate 23g
Fiber 1g
Protein 2g
Vitamin A 8% DV
Vitamin C 2% DV
Calcium 4% DV
Iron 4% DV

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