Recipe Tips

Better For YouTo save 54 calories and 6 g fat, substitute non-hydrogenated margarine and light cream cheese.

Cooking Know-HowBe sure eggs are at room temperature. Add eggs, one at a time, beating on low speed after each addition. Avoid overbeating.

84193

Amount per serving Calories 366
% Daily Value*
Total Fat 25.7g
Saturated Fat 12.4g
Cholesterol 108mg
Carbohydrate 29.4g
Protein 5.1g
Calcium 15% DV
Iron 5% DV

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