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Grilled Peaches 'n Cream TRISCUIT Topper

Prep time

20 min

Total time

30 min

Servings

Makes 6 servings, 4 topped crackers (76 g) each.

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    Ingredients
    • 1 fresh peach, cut into 12 slices
    • 24 Triscuit Original Crackers
    • 1/2 cup mascarpone cheese
    • 24 fresh raspberries
    • 24 fresh mint leaves
    • 2 Tbsp. liquid honey
Preparation
  • Heat  grill pan on medium heat.
  • Add  peaches; cook 3 to 4 min. or until tender, turning after 2 min. Cool.
  • Cut  peach slices crosswise in half.
  • Spread  crackers with cheese; top with peaches, raspberries and mint.
  • Drizzle  with honey.

Recipe Tips

SubstituteSubstitute a nectarine for the peach.

320951
Amount per serving Calories 170
% Daily Value*
Total Fat 8g
Saturated Fat 3.5g
Carbohydrate 25g
Fibre 3g
Sugars 9g
Protein 4g
Cholesterol 20mg
Sodium 120mg
Potassium 3% DV
Calcium 3% DV
Iron 6% DV

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