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Easy OREO Pecan Pie

Prep time

20 min

Total time

1 hr

Servings

Makes 7 servings, 1 piece (130 g) each.

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    Ingredients
    • 26 Oreo Cookies, divided
    • 1/2 cup butter, melted, divided
    • 2 eggs
    • 2 Tbsp. milk
    • 1 cup packed brown sugar
    • 1/4 cup granulated sugar
    • 2 Tbsp. flour
    • 1-1/4 cups chopped pecans
Preparation
  • Heat  oven to 400ºF.
  • Crush  12 cookies finely; mix with 1 Tbsp. butter. Press onto bottom of 9-inch deep-dish pie plate; stand remaining cookies around edge.
  • Whisk  eggs, milk and remaining butter in medium bowl until blended. Add sugars and flour; mix well. Stir in nuts; pour into prepared pie plate. Cover cookies around edge of pie with strips of foil to prevent them from overbrowning.
  • Bake  40 min. or until centre of pie is set, reducing oven temperature to 350ºF after 15 min. Cool completely.

Recipe Tips

SubstitutePrepare using Golden Oreo Cookies.

Size WiseDessert can be part of a balanced diet but remember to keep tabs on portion size.

194502

Nutrition Information

Nutrition per serving

  • Calories

    650

  • Fat

    39g

  • Saturated

    16g

  • Cholesterol

    90mg

  • Sodium

    300mg

  • Carbohydrate

    74g

  • Dietary fiber

    3g

  • Sugars

    56g

  • Protein

    6g

  • Vitamin A

    15%DV

  • Vitamin C

    0%DV

  • Calcium

    6%DV

  • Iron

    20%DV

This recipe features:

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