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Cheesy Salami & Cauliflower TRISCUIT Bites

Prep time

10 min

Total time

10 min

Servings

Makes 2 servings, 4 topped crackers (76 g) each.

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    Ingredients
    • 8 Triscuit Original Crackers
    • 4 roasted cauliflower florets (60 g), cut in half
    • 2 slices salami (15 g), each cut into 8 pieces
    • 1 slice cheddar cheese (20 g), cut into 8 pieces
Preparation
  • Heat  broiler.
  • Place  crackers in single layer on foil-covered baking sheet; top with remaining ingredients.
  • Broil,  6 inches from heat, 45 sec. or until cheese is melted.

Recipe Tips

How to Roast the Cauliflower Florets:Heat oven to 400°F. Cut head of cauliflower into florets; spread onto foil-covered rimmed baking sheet. Drizzle evenly with 1 Tbsp. olive oil. Bake 25 min. or until lightly browned, stirring after 13 min.

228803

Nutrition Information

Nutrition per serving

  • Calories

    190

  • Fat

    11g

  • Saturated

    4g

  • Carbohydrate

    15g

  • Fibre

    3g

  • Sugars

    1g

  • Protein

    8g

  • Cholesterol

    25mg

  • Sodium

    460mg

  • Potassium

    5%DV

  • Calcium

    7%DV

  • Iron

    8%DV

This recipe features:

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