Prep time
Total time
Servings
How to Easily Cut BrowniesFor ease in cutting, dip knife in warm water and wipe dry between cuts.
130481
Nutrition per serving
Calories
150
Total fat
7g
Saturated fat
4g
Trans fat
0.2g
Cholesterol
25mg
Sodium
65mg
Carbohydrate
21g
Dietary fibre
1g
Sugars
15g
Protein
2g
Vitamin A
4%DV
Vitamin C
0%DV
Calcium
2%DV
Iron
We are using cookies in order to facilitate your navigation. By continuing to navigate on this website or clicking on the close button you accept our policy regarding the usage of cookies. Read our Privacy Policy to learn more.