Recipe Tips

*Keep it SafeAs per Health Canada guidelines, raw or lightly cooked eggs can contain salmonella bacteria and cause foodborne illness. Eggs and egg-based foods or beverages should be cooked to an internal temperature of at least 165°F (74°C) to ensure they are safe to eat or drink.

Food FactsYou will need to purchase a 200-g or larger package of Cadbury Mini Eggs Candy to get the 1 cup Mini Eggs measurement needed to prepare this recipe.

Special Extra

399555

Nutrition Information

Nutrition per serving

  • Calories

    340

  • Total fat

    20g

  • Saturated fat

    11g

  • Cholesterol

    165mg

  • Sodium

    80mg

  • Carbohydrate

    35g

  • Dietary fibre

    1g

  • Sugars

    32g

  • Protein

    8g

  • Vitamin A

    20%DV

  • Vitamin C

    0%DV

  • Calcium

    20%DV

  • Iron

    6%DV

Choose to eat safely!

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